USA Desk (Humboldt Bay, California) 2 months ago
Inside a massive family-owned oyster business. Come inside the massive operations at Shelley Farms and Terry's Oysters in Port Sulphur, Louisiana, to see how this legendary family-owned oyster business harvests a staggering sixty-five thousand oysters a day. We are deep in the heart of the Louisiana seafood industry, exploring the incredible commercial oyster farming techniques that keep Gulf Coast seafood on plates across America.
